History

The Beach Haven Catering Co. was formed in response to the growing popularity of large private dinner parties hosted in Island homes. We are a full service, year round catering company serving sophisticated comfort food in an easy and affordable way. Let us help you design a custom menu for your next special gathering.

Executive Chef, David Dunham Lloyd, Culinary Institute of America ’97

 Steve DiPietro, Owner of the Blue Water Cafe, California Grill, Dockside Diner